- A balanced diet is important for proper nutrition, but many people fall short on essential micronutrients due to consuming energy-dense but nutrient-poor foods
- Micronutrient deficiencies lead to significant health issues like pregnancy complications, weakened immunity and increased risk of diseases
- A recent study published in The Lancet Global Health found that over half of the global population is lacking essential micronutrients, with deficiencies varying by age and gender
- The researchers found that more than 5 billion people are deficient in iodine (68%), vitamin E (67%) and calcium (66%), while over 4 billion lack iron (65%), riboflavin (55%), folate (54%) and vitamin C (53%)
- In the U.S., common nutrient deficiencies include vitamins D, B12, B1, B2, B3, A, C and E, as well as calcium, magnesium and iodine. Tips to address these deficiencies are included in the article.
https://articles.mercola.com/sites/articles/archive/2024/10/10/global-micronutrient-deficiencies.aspx
Post Views: 5