Flu Vaccine Exposed: The Shocking NIH Discovery They Don’t Want You To Know
Two decades ago, CBS aired a bombshell report on the flu shot, revealing a truth that health officials didn’t want to admit. Despite flu shot uptake among seniors skyrocketing from 15% to 65%, flu deaths continued to climb.
NIH scientists were devastated. They expected the data to confirm the vaccine’s effectiveness. But instead, their own research shattered that assumption. So they assumed other factors must be “masking the true benefits of the shots.”
However, as Sharyl Attkisson reported at the time, “No matter how they crunched the numbers, they got the same disappointing result. Flu shots have not reduced deaths among the elderly.”
Going back to the story, the scientists looked at the flu shot data of other countries in hopes of finding more optimistic data. But what they found instead was “the same poor results in Australia, France, Canada, and the UK.”
Rather than re-evaluating their approach, health officials doubled down. The CDC refused to acknowledge the failure and instead proposed a “roundabout way” of protecting seniors. Their new strategy? Inject kids to “protect grandma.”
https://www.zerohedge.com/medical/flu-vaccine-exposed-shocking-nih-discovery-they-dont-want-you-know
To Regrow Lost Hair
1. Avoid sodium lauryl sulphate (foaming agent in most shampoos).
2. Once a week, massage some of this mix into your scalp and leave on as long as possible.
Half cup castor oil
Half cup coconut oil
Half cup aloe vera gel
10 drops rosemary essential oil
Hibiscus oil
To Reverse Greying Hair
Put 2 tablespoons of black sesames seeds into a saucepan and gently heat but be careful not to let burn.
Let cool.
Add 2 tablespoons apple cider vinegar
Add 2 tablespoons black strap molasses
Add 1 teaspoon AMLA powder and mix
Each day, consume one tablespoon half an hour before breakfast.
Foods Potentially Loaded With Microplastics
According to Dr. Rick Cohen, a renowned Duke University MD, there are three common “micro-plastic foods” quietly poisoning Americans.
They’re found in everyday meals, and the worst part?
They’re packed with invisible fragments of plastic that can…
Spike heart attack risk by 450%
Accumulate inside your brain
Potentially damage every organ in your body
Highest risk foods:
Table Salt
Food Microwaved in Plastic
Shellfish
Plastic Bottled Water
Carrots
Powerful and proliferative: the formidable purslane
What is considered a weed to some may be a powerful medicine to others. Valued in many cultures worldwide, this herbaceous succulent provides an array of vitamins, minerals, and antioxidants. It’s omega-3 content rivals any other green land plant and often grows almost uncontrollably
Walking like an Egyptian was something the Bangles taught us, but if we wanted to eat like the Egyptians it would include the addition of purslane. Common purslane (Portulaca oleracea) is often overlooked as it sprawls out of sidewalks, driveways, and is considered a pesky weed to many gardeners. But this superfood has been cultivated for over 2000 years and has an extensive culinary and medicinal history. Purslane is a creeping plant that forms an intricate branching mat over large areas of ground. With leaves that are round, green, and have a waxy appearance, purslane belongs to the succulent family. The round stem stays fairly close to the ground and varies in color. Once you are able to identify purslane, you will be surprised at its ability to thrive in some of the harshest growing conditions.
Perhaps its ability to thrive in stressful environments is part of what makes this plant so beneficial. Purslane contains an impressive amount of alpha-linolenic acid (ALA), an essential omega-3 fatty acid. In fact, it ranks near the top for omega-3 concentration amongst the green leafy land plants. With the growing demand for omega-3 supplementation and a dwindling wild fish population, purslane offers an abundant and cheap alternative.
One hundred grams of fresh purslane leaves (one serving) contain about 300-400 mg of 18:3w3 [alpha-linoleic acid]; 12.2 mg of alpha-tocopherol; 26.6 mg of ascorbic acid; 1.9 mg of beta-carotene; and 14.8 mg of glutathione. We confirm that purslane is a nutritious food rich in omega-3 fatty acids and antioxidants.” [Simopoulos AP, 1992]
Aside from omega-3s, this weedy warrior contains vitamins A, C, and E, magnesium, potassium, iron, manganese, and protein. With its nutrient-dense constitution, this plant can provide a plethora of health benefits.
https://nexusnewsfeed.com/article/food-cooking/powerful-and-proliferative-the-formidable-purslane/
RFK Jr. Exposes A Truth That Could Bankrupt The Antidepressant Industry
RFK Jr. is pulling back the curtain on a reality that could shake the pharmaceutical industry to its core: mental health isn’t just about brain chemistry—it’s about what we eat.
“There are studies coming out of Stanford and Harvard that show a lot of mental illness, including anxiety and depression, are related to food… Food is medicine. By changing your diet, you can lose some of those diagnoses,” Kennedy explained to Fox News Host Sean Hannity.
Kennedy says this problem isn’t happening everywhere. In the U.S., about 40% of adults are obese, while in Japan, the number sits at just 5%—and they live about seven years longer on average.
The problem? The poison in our food. Over 1,000 ingredients banned in Europe are still allowed in America’s food supply.
“We are letting down these kids. And there is a moral issue here… it’s a financial issue. Health care costs are going to sink us. And the only way that we’re going to solve it is by changing what we eat,” Kennedy said.
America’s food system is making people sick, and Big Pharma is cashing in on the consequences. The good news is that RFK Jr. is raising awareness, and some restaurant chains are taking notice and making real changes.
Steak ’n Shake, for example, has ditched seed oils in favor of beef tallow for frying their food, a move that aligns with Kennedy’s push to eliminate harmful industrial oils from our diet. Sweetgreen has pledged to remove seed oils entirely from its menu, opting for healthier alternatives like avocado oil. Outback Steakhouse is also reportedly reevaluating its ingredients in response to growing consumer demand for cleaner food.
https://www.zerohedge.com/medical/rfk-jr-exposes-truth-could-bankrupt-antidepressant-industry
Hydrogel
Scientists have developed a revolutionary skin-like hydrogel that can heal wounds at an incredibly fast rate. This advanced material is designed to repair 90% of a wound within just four hours and achieve full healing within 24 hours. The hydrogel mimics the properties of human skin, providing flexibility, strength, and rapid self-repair. Researchers believe this breakthrough could transform wound care, reducing healing times and lowering the risk of infections. It has potential applications in treating burns, surgical wounds, and injuries. This innovation could significantly improve medical treatments, offering a faster and more effective solution for skin regeneration and recovery.
Today’s world calls for a radical new approach to detox
In the face of all these toxic assaults, you need a secret weapon–so I will give you one right now: bitter foods. Besides being the antidote to “sweet addiction,” bitters are an important but forgotten detox food and it’s beyond time to bring them back! A surprising number of your favorite foods are classified as “bitters”–artichokes, asparagus, grapefruit, and dandelion tea, and even coffee and cacao.
One thing making bitters such a nutritional boon is that they help restore gallbladder, and even more importantly, healthy bile flow. Gallbladder disease is often a symptom of a more serious problem: congested bile. The reason so many people are losing their gallbladder is they’ve developed thick, sludgy, congested bile that literally mucks up the works. Why is bile important? It’s a crucial detox vehicle–and hardly anyone is talking about it!
The #1 reason sweet potatoes are more powerful than we thought
Can a plant’s “waste” parts potentially fight cancer?
In a groundbreaking discovery, scientists from Tennessee State University have revealed that sweet potato leaves and stems—parts we rarely see in grocery stores—might be powerful weapons against cancer.
Extracts from two varieties—All-Purple and Carolina Ruby—tested on human breast and lung cancer cells uncovered incredible results. The All-Purple leaf extracts demolished breast cancer cell growth by 76% at minimal concentrations. Meanwhile, Carolina Ruby extracts showed even more impressive results against lung cancer cells, stopping their growth by a whopping 96%. Perhaps most exciting? These natural extracts sometimes outperformed tamoxifen, a common breast cancer drug.
While these cancer-fighting parts are commonly used in some Asian and African cuisines, Western agriculture typically discards them. Perhaps it’s time to reconsider the untapped potential of plants we thought we knew everything about.
https://bmccomplementmedtherapies.biomedcentral.com/articles/10.1186/s12906-025-04770-9