Success Story for Double Helix Water

“I scoffed at first. But I gave it a try. And within three days I thought I was going to die. …”

“This is my story, and why we started Headley Holistics. I was born in the 1960’s, by the time I was 17 I was diagnosed with my first autoimmune disease, Interstitial Cystitis.

What was surprising to me, was how I was treated. I was told by the medical establishment that my condition was psychological. This began a lifelong struggle of ‘what I was experiencing vs what doctors and my family judged I was experiencing’.

By the time I was 34 years old, I was diagnosed with my second autoimmune disease, severe Endometriosis. By this time, all of my organs were stuck together through adhesions. I was bleeding internally. I couldn’t keep food down, I had dangerously low blood pressure and I was chronically lightheaded.

But, because that first doctor believed my very real Interstitial Cystitis diagnosis was a female psychological issue, I was deemed a headcase, and that diagnosis followed me.

Over time I developed several more autoimmune disorders, and I accumulated thousands and thousands of dollars of prescription drugs every month.

I had countless and relentless surgeries, and by the time I was in my 50s, I couldn’t remember a time when I wasn’t sick or in pain.

But that all changed in 2014 when I was first introduced to Double Helix Water. I scoffed at first. But I gave it a try, and within three days, I thought I was going to die.

Every diagnosed condition I had was in hyper-overdrive. I was in so much agony, even my skin and my hair hurt.

This tiny little bottle of water had started a detox that my body desperately needed.

I had two choices. I could either throw this water out and go back to the way I was, or I could try cutting back the dose and weather the storm of detox and see what was on the other side.

So I decided to cut my dose back and forge ahead on this new path, and I decided that if I could make it through this detox, maybe there was hope on the other side.

I was totally shocked. We all were. And it took some time, but I gradually started to get better.

After about a year, I was able to start cutting back on some of the prescriptions that I had been on my whole life. I was told by many doctors that a couple of these drugs I would never get off of.

I was doing the impossible. Even the drugs they said I could never stop. I stopped.

Then I changed my diet. I added in other natural medicines. I was experiencing a state of health and wellbeing that I hadn’t felt in my whole life.”

We graciously received the more recent video above from Shelley after having found her testimonial on her website and asked if it be okay that we publish it. We got her permission and you may read it below. We are so honored and proud to be a part of her journey, these experiences are the reason we do what we do:

• After 40+ years of struggling with several autoimmune diseases, Shelley found relief from an unexpected source
• Interstitial cystitis, irritable bowel syndrome, endometriosis and fibromyalgia were all working in concert making Shelley’s life increasingly unbearable
• The endless carousel of pharmaceuticals offered little to no reprieve and increasingly higher costs

In early 2014, I was at the end of my rope. Diagnosed with interstitial cystitis in 1980, irritable bowel syndrome in 1991, endometriosis in 1993, and finally fibromyalgia in 2005, the constant pain and subsequent pharmaceuticals prescribed to me over the years had destroyed my life and all but suffocated any joy I could still muster up. My days were filled with pain and exhaustion, while my nights were agonizing and sleepless. I endured several pelvic surgeries over the years and I had been prescribed dozens of medications. Whatever new and amazing drugs big pharma could dream up to treat each of my diagnosed diseases were tried. Dozens of courses of antibiotics, muscle relaxers and specialty drugs allowed me to function during the day, while sleeping pills and antidepressants gave me what fitful slumber I could snatch at night. But it wasn’t until I entered into a pain contract with a respected pain management physician in Seattle that I finally gave up the Ibuprofen and wine that had, up until then, kept me functional despite the pain. My new doctor was aghast when I told him that I controlled my pain with 1,800 mg per day of Ibuprofen, followed up with a bottle of wine after work most days. The realization that this combination could eventually kill me was why I was convinced, at that point, that opioids were my next best option.

All this changed in 2014 when I was introduced to Double Helix Water. Even though I highly doubted that this tiny bottle of structured water molecules would do anything to ease my suffering, I decided to give it a try. I had tried everything else my doctors could think of, including acupuncture, that proved to be more painful than the diseases themselves, and craniosacral therapy that did bring me some level of relief, albeit temporary. In 2013, at my naturopath’s suggestion, I was even tested for food allergies. As it turned out I was allergic to everything I was eating, which at that point wasn’t much, so another diagnosis was added to the growing list of autoimmune diseases that were destroying my body and my life—leaky gut syndrome.

So I accepted the little bottle of Double Helix Water given to me in February 2014, and with an open mind began my journey back from hell to health. Two years of drinking Double Helix Water later, and I am feeling better than I have since I was 15 years old. At this point, all of my diagnosed diseases have faded and I am experiencing more energy than I’ve known in 40 years, blissful sleep, and a reduction in pain of about 95% most days. I’ve been able to wean myself off of most of the drugs I had come to depend on, even the opioids, and the approximately $1,500 per month spent on pharmaceuticals for over 15 years has fallen to less than $50 per month in just two years. In addition, after a short nine months of Double Helix Water consumption, my very nearsighted eyes—legally blind since I was a young child—changed from a visual acuity of between 20/300 and 20/400, to 20/50 and 20/100. My optometrist has told me that the changes in my vision are physically impossible, yet even he admits that it has happened. I have even caught myself, on several occasions, driving to town without glasses at all, which I could have never considered just nine short months earlier.

My body literally craves Double Helix Water now, and I find myself drinking another couple of ounces whenever I am feeling tired, stressed out from the day’s activities, or achy from inflammation or injury. Even our dogs and cats demand their Double Helix Water every day with simply amazing results. The power of Double Helix Water to remove toxins from our bodies on a daily basis, coupled with decreased inflammation and, subsequently, much lower levels of pain, is simply astonishing. Over 40 years of constant, incessant pain has vanished. Just as important, I am now eating foods that I wouldn’t have dreamt I would ever be able to eat again. This tiny bottle of structured water molecules has literally given me my life back and I am so incredibly thankful that I decided to give it a try before it was too late.”

— Shelley Headley

 

Nature’s arsenal against the ‘superbug’: top 10 compounds battling pseudomonas aeruginosa

Pseudomonas Aeruginosa

Written By: GreenMedInfo Research Group

As antibiotic resistance threatens to plunge us back into a pre-penicillin era, scientists are turning to nature’s pharmacy for new weapons against deadly superbugs.

Pseudomonas aeruginosa has emerged as one of the most concerning antibiotic-resistant pathogens of the 21st century. This opportunistic bacterium is responsible for a wide range of infections, particularly in immunocompromised individuals and those with cystic fibrosis. P. aeruginosa’s ability to form biofilms – complex communities of bacteria encased in a self-produced matrix – allows it to evade both the immune system and conventional antibiotics, making infections notoriously difficult to treat.

According to the Centers for Disease Control and Prevention, multidrug-resistant P. aeruginosa causes an estimated 32,600 infections among hospitalized patients and 2,700 deaths in the United States each year.1 As conventional treatment options dwindle, researchers are increasingly exploring alternative approaches, including natural compounds with antimicrobial and anti-biofilm properties.

Current Treatment Landscape

The standard approach to treating P. aeruginosa infections typically involves combinations of potent antibiotics such as carbapenems, aminoglycosides, and fluoroquinolones. However, the bacterium’s intrinsic resistance mechanisms and ability to rapidly acquire new ones have rendered many of these drugs ineffective. The reliance on standard pharmaceutical antibiotics has driven P. aeruginosa populations into greater pathogenicity, as these compounds tend to be simpler, easier to develop resistance against, and ultimately contribute to the dysbiosis of the host microbiome — i.e. host ‘terrain’ — which is a significant part of the problem of antibiotic-resistant infections.

The limitations of current treatments have spurred interest in novel therapeutic strategies, including targeting the bacterium’s virulence factors and communication systems rather than attempting to kill it outright. This approach may help circumvent the intense selective pressure that drives antibiotic resistance.

New Findings: Nature’s Arsenal Against P. aeruginosa

A comprehensive analysis of studies indexed on GreenMedInfo.com has revealed a wealth of natural compounds with potential activity against P. aeruginosa. These substances offer a diverse array of mechanisms to combat the pathogen, from directly killing bacteria to disrupting biofilm formation and interfering with quorum sensing – the cell-to-cell communication system that coordinates bacterial behavior.

Top 10 Topmost Researched Natural Substances with Anti-Pseudomonal Activity from GreenMedInfo.com:

  1. Honey: Multiple studies have demonstrated the antibacterial and anti-biofilm properties of various types of honey against P. aeruginosa. Manuka honey, in particular, has shown promise in combating antibiotic-resistant strains.
  2. Garlic: Compounds in garlic, such as allicin and ajoene, exhibit potent antimicrobial activity and can interfere with quorum sensing in P. aeruginosa.
  3. Green Tea: Catechins found in green tea, especially epigallocatechin gallate (EGCG), have been shown to inhibit biofilm formation and enhance the efficacy of conventional antibiotics against P. aeruginosa.
  4. Ginger: Zingerone, a compound found in ginger, has demonstrated the ability to reduce virulence factor production and biofilm formation in P. aeruginosa.
  5. Curcumin: This active component of turmeric has shown antibacterial, anti-biofilm, and quorum sensing inhibition properties against P. aeruginosa.
  6. Berberine: Found in various plants, berberine has exhibited synergistic effects with antibiotics against multidrug-resistant P. aeruginosa strains.
  7. Quercetin: This flavonoid, present in many fruits and vegetables, has shown promise in inhibiting biofilm formation and virulence factors in P. aeruginosa.
  8. Thyme Oil: Essential oil from thyme has demonstrated significant antibacterial activity against P. aeruginosa, including antibiotic-resistant strains.
  9. Lactoferrin: This iron-binding protein found in milk has shown the ability to disrupt P. aeruginosa biofilms and enhance antibiotic efficacy.
  10. Vitamin D: Studies suggest that vitamin D can modulate the immune response to P. aeruginosa infections and may have direct antimicrobial effects.

Analysis of Findings

The diverse mechanisms of action exhibited by these natural compounds offer several advantages over conventional antibiotics. By targeting multiple aspects of bacterial physiology and virulence, they may be less likely to induce resistance. Furthermore, many of these substances have demonstrated synergistic effects with existing antibiotics, potentially allowing for lower doses and reduced side effects. Lastly, they may contribute to supporting the ‘beneficial’ bacteria within the host microbiome, further adding to the therapeutic value of these natural substances.

Implications for Future Research and Treatment

The findings highlighted in this analysis open up several promising avenues for future research:

  1. Combination therapies: Investigating the potential synergistic effects of natural compounds with each other and with conventional antibiotics.
  2. Delivery systems: Developing novel methods to enhance the bioavailability and targeted delivery of these compounds to infection sites.
  3. Resistance monitoring: Studying the long-term effects of natural antimicrobials on bacterial populations to assess the risk of resistance development.
  4. Clinical trials: Moving the most promising candidates from bench to bedside through rigorous clinical testing.
  5. Preventive strategies: Exploring the use of these compounds in prophylactic measures, particularly for high-risk populations such as cystic fibrosis patients.

Conclusion

As the threat of antibiotic resistance looms large, the exploration of natural compounds offers a glimmer of hope in the fight against Pseudomonas aeruginosa and other difficult-to-treat pathogens. While much work remains to be done in translating these laboratory findings into clinical practice, the diverse array of mechanisms and compounds identified provides a rich resource for researchers and clinicians alike.

The battle against P. aeruginosa serves as a microcosm of the larger struggle against antibiotic resistance. By embracing a multifaceted approach that combines the best of modern medicine with nature’s time-tested remedies, we may yet turn the tide in this critical fight for public health.

© July 20th 2024 GreenMedInfo LLC. This work is reproduced and distributed with the permission of GreenMedInfo LLC. Want to learn more from GreenMedInfo? Sign up for the newsletter here www.greenmedinfo.com/greenmed/newsletter.

https://nexusnewsfeed.com/article/health-healing/nature-s-arsenal-against-the-superbug-top-10-compounds-battling-pseudomonas-aeruginosa/

Asparagus

(Tom: This was forwarded to me by a friend.)

Very interesting!

There was a retired navy man that worked in the lab and he was very interesting gentleman to talk with. He was a retired biochemist from the USN. he asked me what was going on that day and I said I had the day off. I wish I was working as the crew on today was taking a sailor to Homestead as he had a very bad kidney infection.

Now this elderly gent told me the man should have eaten more asparagus and he wouldn’t have that problem. I asked why? I’ll never forget him saying do you eat asparagus and I said yes, I love them.

He replied you notice how your urine stinks after eating asparagus? I said well I never thought it was what I ate but yes it does have a pungent odor. It is because it is detoxifying your body of harmful chemicals!!! This was back in 1986 when I was stationed there and to read this email again I had to share this story…Eat more asparagus my friends.

Asparagus — Who knew?

My Mom had been taking the full-stalk canned style asparagus, pureed it and took 4 tablespoons in the morning and 4 tablespoons later in the day. She did this for over a month. She is on chemo pills for Stage 3 lung cancer in the pleural area and her cancer cell count went from 386 down to 125 as of this past week.

Her oncologist said she will not need to see him for 3 months.

THE ARTICLE:

Several years ago I met a man seeking asparagus for a friend who had cancer. He gave me a copy of an article, entitled “Asparagus For Cancer” printed in the Cancer News Journal, December 1979. I will share it here, just as it was shared with me: I am a biochemist, and have specialized in the relation of diet to health or over 50 years.

Several years ago, I learned of the discovery of Richard R. Vensal, D.D.S. that asparagus might cure cancer. Since then, I have worked
with him on his project. We have accumulated a number of favorable case histories.

Here are a few examples:

Case No. 1, A man with an almost hopeless case of Hodgkin’s disease (cancer of the lymph glands) who was completely incapacitated. Within 1 year of starting the asparagus therapy, his doctors were unable to detect any signs of cancer, and he was back on a schedule of strenuous exercise.

Case No. 2, A successful businessman, 68 years old, suffered from cancer of the bladder for 16 years. After years of medical treatments, including radiation without improvement, he began taking asparagus. Within 3 months, examinations revealed that his bladder tumor had disappeared and that his kidneys were normal.

Case No. 3, On March 5th 1971, a man who had lung cancer was put on the operating table where they found lung cancer so widely spread that it was inoperable. The surgeon sewed him up and declared his case hopeless. On April 5th he heard about the Asparagus therapy and immediately started taking it. By August,
x-ray pictures revealed that all signs of the cancer had disappeared. He is now back at his regular business routine.

Case No. 4, A woman had been troubled for a number of years with skin cancer. She developed different skin cancers which were diagnosed by the acting specialist as advanced. Within 3 months after beginning asparagus therapy, the skin specialist said her skin looked fine with no more skin lesions. This woman reported that the asparagus therapy also cured her kidney disease, which had started in 1949. She had over 10 operations for kidney stones, and was receiving government disability payments for an inoperable, terminal, kidney condition. She attributes the cure of this kidney trouble entirely to the asparagus treatment.

I was not surprised at this result as `The elements of materia medica’, edited in 1854 by a Professor at the University of Pennsylvania , stated that asparagus was used as a popular remedy for kidney stones. He even referred to experiments, in 1739, on the power of asparagus in dissolving stones. Note the dates!

We would have other case histories but the medical establishment has interfered with our obtaining some of the records. I am therefore appealing to readers to spread this good news and help us to gather a large number of case histories that will overwhelm the medical skeptics about this unbelievably simple and natural remedy.

For the treatment, asparagus should be cooked before using. Fresh or canned asparagus can be used. I have corresponded with the two leading canners of asparagus, Giant and Stokely, and I am satisfied that these brands contain no pesticides or preservatives.

Place the cooked asparagus in a blender and liquefy to make a puree. Store in the refrigerator. Give the patient 4 full tablespoons twice daily, morning and evening.

Patients usually show some improvement in 2-4 weeks.
It can be diluted with water and used as a cold or hot drink.
This suggested dosage is based on present experience, but certainly larger amounts can do no harm and may be needed in some cases.

As a biochemist I am convinced of the old saying that `what cures can prevent.’ Based on this theory, my wife and I have been using asparagus puree as a beverage with our meals. We take 2 tablespoons diluted in water to suit our taste with breakfast and with dinner. I take mine hot and my wife prefers hers cold.

For years we have made it a practice to have blood surveys taken as
part of our regular checkups. The last blood survey, taken by a medical doctor who specializes in the nutritional approach to health, showed substantial improvements in all categories over the last one, and we can attribute these improvements to nothing but the asparagus drink.

As a biochemist, I have made an extensive study of all aspects of cancer, and all of the proposed cures. As a result, I am convinced that asparagus fits in better with the latest theories about cancer.

Asparagus contains a good supply of protein called histones, which are believed to be active in controlling cell growth. For that reason, I believe asparagus can be said to contain a substance that I call cell growth normalizer. That accounts for its action on cancer and in acting as a general body tonic In any event, regardless of theory, asparagus used as we suggest, is a harmless substance. The FDA cannot prevent you from using it and it may do you much good. It has been reported by the US National Cancer Institute, that asparagus is the highest tested food containing glutathione, which is considered one of the body’s most potent anticarcinogens and antioxidants.

Just a side note… In case you are wondering why this has not been made public, there is no profit in curing cancer!

Please send this article to everyone in your Address Book. The most unselfish act one can ever do is paying forward all the kindness one has received.

How Chronic Inflammation Accelerates Aging And What You Can Do About It

As time marches on, our bodies can gradually enter a state of chronic low-grade inflammation known as inflammaging. This process accelerates the aging process and increases the risk of age-related diseases, from heart conditions to diabetes to cognitive decline.

Inflammaging is a portmanteau of “inflammation” and “aging.” It can burn years off our lifespan, leaving us sick and suffering. However, emerging research shows you can combat inflammaging by adopting simple lifestyle strategies. Adding high-quality protein to your diet, getting enough sleep and sunlight, and making sure you reach your number of steps for the day are just a few straightforward measures you can take.

Sheth offered some simple steps to cover your nutrition bases to help halt inflammaging. Regular exercise is a means of combatting age-related inflammation. A systematic review published in Frontiers in Aging Neuroscience in 2019 found that aerobic exercise significantly benefits inflammatory markers in middle-aged and older adults. Sheth suggested aiming for 30 minutes of moderate activity, such as walking, cycling, and yoga, on most days of the week. The Centers for Disease Control recommends adults get 150 minutes of moderate-intensity physical activity per week, which can be broken into 30-minute sessions five days per week.

https://www.zerohedge.com/medical/how-chronic-inflammation-accelerates-aging-and-what-you-can-do-about-it

The Winning Attitude

I receive a regular newsletter from an ex-pharmacist, Dr Isabella Wentz, who cured herself from Hashimoto’s disease with diet and lifestyle changes. Whether or not you have thyroid issues, this newsletter is worth reading for the attitude tips.

Hello-

I love the New Year! It’s an opportunity to start fresh and take charge of your own health!

January is also a symbolic month of anniversary celebrations for me.

In January of 2011 (crazy to think that was fourteen years ago!), I truly decided to take charge of my own health, and made a commitment to myself to overcome Hashimoto’s. This was the first year that I changed my diet and invested in functional medicine.

As a pharmacist, I was very skeptical about lifestyle changes and “natural” medicine. I didn’t know whether my attempts would pay off, but I decided that I should at least give it a try.

Strangely, a part of me put off changing my diet because I was afraid that the changes and effort wouldn’t work… then I would no longer have the fantasy of a “miracle cure.” For me, going gluten and dairy free was neither a fantasy nor a miracle cure. But it did help me feel so much better — it helped me get rid of carpal tunnel, bloating and acid reflux, AND reduced my thyroid antibodies!

Another part of me worried that I would put in a lot of effort and that the effort wouldn’t pay off, then I would have failed…

But even when a change didn’t produce a dramatic improvement (though most of the time I did improve with every change), I still learned something about my body and got new ideas of what to try.

Further tweaks to my lifestyle led to further improvements… I found that the Paleo diet, ketogenic diet, and Autoimmune Paleo diet modifications made a huge difference. If at first you don’t succeed, try and try again.

I still remember sitting in my kitchen in the middle of winter in Chicago, when I first tried the ketogenic diet… I had previously been prone to winter blues during the harsh, dark Chicago winters, but all of a sudden I found myself feeling calm, happy, and even slightly euphoric!

I would be lying if I said that changing my diet and lifestyle was easy — it wasn’t! It took a lot of planning, support, accountability, and determination. Sometimes it was just about taking baby steps and making one small change at a time.

Two things that helped me move forward, especially when things felt challenging, were celebrating successes (even the tiny ones) and seeing mistakes as learning opportunities.

I also encourage you to reassure yourself that the changes are not a life sentence. It’s often easier to commit to something for a week, three weeks, or even a month, and then check in with yourself to determine if the change helped you!

After all, if you don’t see an improvement in your health or life following the changes, you will likely need to switch things up.

I know that change can feel uncertain and scary, but trust me, change can be quite liberating, and a huge opportunity for you to grow and become a better you — and in the process, truly get to know yourself!

Over the past few years, I’ve learned to tune into my body, and have also learned to adjust my nutrition based on my current needs.

Here are some things I now know about what my body wants, and when:

Winter is all about warming stews and meats.
Summer is a great time to use fresh produce in salads and smoothies.
When I’m working against deadlines or feeling stressed, I up my fat intake to balance my blood sugar, and my salt intake to support my adrenals.
When I’m traveling a lot (especially in airplanes), I drink plenty of chlorophyll-containing juices, and eat lots of green salads to help with detoxification and altitude changes.

My mission is to teach you how to tune into your own body and awaken your inner healer.

And to tell you a little secret, it starts with believing that you are worth it! Recovering my health wasn’t easy, but it was definitely worth it.

This January, I celebrate myself for making that important decision to take back my health 13 years ago.

Since that time, my health has transformed completely…

The chronic fatigue I had for almost a decade has resolved — I now have the energy to follow my passions!
My brain fog is gone — I can pursue my dreams and think clearly again.
My anxiety attacks, mood swings, and irritability have gone away.
My headaches are gone!
My joint pain and carpal tunnel are no more.
My gut is working really well — I no longer have GERD, IBS, constipation, or diarrhea!
My greasy scalp and dry hair that was falling out returned to its former glory — I now have a full head of shiny, bouncy hair that I only have to wash a few times a week!
My periods and hormones normalized — no more monthly breakouts, mood swings, irregular periods, or menstrual cramps!
I was able to conceive and have a beautiful baby boy naturally in my mid-30’s, despite signs and symptoms of premature ovarian failure in my 20’s.

The best thing about all of this is that I didn’t just “get” someone to heal me… I learned to heal myself. And I’ve been able to heal myself time and time again when I meet challenges along the way.

I want to give you the gift of learning how to heal yourself, too.

We will all face challenges, because none of us can live in a perfect bubble isolated from the rest of the world.

Since getting into remission in 2013, I’ve been exposed to infections, stress and toxins, and had new symptoms (and old symptoms) come up, like acne, carpal tunnel, body aches, and obsessive-compulsive symptoms. Each time I was able to tune into my body, and use the same strategies I want to teach you to bring myself back to balance.

The acne was due to copper toxicity (the place I moved into had high amounts of copper in the pipes), and I was able to clear it out using natural protocols that included high doses of zinc…

The carpal tunnel was due to a Pilates injury, overwork from trying to finish my Hashimoto’s Protocol book, and a B6 deficiency — B6 often gets depleted during times of stress, and taking it helped resolve the carpal tunnel.

The body aches were due to an overgrowth of Klebsiella in my gut. Had I not found it, I may have been at risk for developing Ankylosing Spondylitis, an autoimmune condition that causes arthritis in the spine, rheumatoid arthritis, ulcerative colitis and even psoriasis. S. boulardii was one of the probiotics that helped me clear out this overgrowth.

The obsessive-compulsive symptoms resulted from an overgrowth of Streptococcus bacteria in my gut. Luckily, I knew that the herb berberine could help rebalance my gut! I sure am glad those symptoms are gone!

And because I learned to take charge of my own health, it wasn’t just my health that improved, but my entire life as well…

My self-confidence has flourished
My marriage has grown deeper and stronger
My relationships with my family members became better
I’m able to focus and create the life I want to live, and I’ve become the creator of my own destiny!

Another anniversary I love celebrating started in January 2015. During that New Year, I released the pilot version of my popular Hashimoto’s Self-Management Program to help individuals like you take back their health. The program teaches you how to understand your body’s messages (symptoms) and how to address them properly with root cause solutions!

Check out some of the phenomenal outcomes I’ve seen in this program:

97% improved their knowledge of Hashimoto’s
81% saw an improvement/resolution in depression
80% saw a reduction in stomach pain
75% saw a reduction in joint pain
74% saw an improvement in fatigue
73% saw a reduction in TSH
71% improved their acid reflux

…and much more!

I want you to have your own success story, so that when next January rolls around, we are celebrating together!

In honor of the 10th anniversary of my Hashimoto’s Self-Management Program (and the thousands of people who have taken back their health following the program!), I’ve made the program available at the lowest cost it’s ever been offered, and I would love for you to join me! You can learn the full details and sign up HERE.

This special offer is available until 11:59 pm PT on January 11th. Will you join me?

Wishing you all happiness and good health in the new year!

Graphene Nanobots

The alarming discoveries surrounding the use of graphene nanobots in vaccines and their potential transmission from the vaccinated to the unvaccinated demand immediate attention.

The presence of graphene in COVID vaccines due to the manufacturing process raises serious concerns about the potential toxic effects on the human body.

…we must first delve into the depths of graphene nanobots’ nefarious capabilities. These tiny agents, propelled by the remarkable properties of graphene, possess the potential to infiltrate our bodies through various means, including injection, inhalation, or ingestion. Once inside, they exploit their graphene-driven mechanisms to propagate, evade detection, and wreak havoc on our biological systems.

Their ability to manipulate our physiology, evade immune responses, and propagate within our bodies poses a grave risk to our well-being.

The toxic effects of graphene on the body cannot be ignored. Graphene nanobots have been linked to a range of adverse health effects, from debilitating inflammation and organ dysfunction to cellular damage and systemic imbalances. From the formation of abnormal blood clots and vascular disturbances to the destruction of red blood cells, graphene poses significant health risks.

The potential transmission of graphene nanobots from vaccinated to unvaccinated individuals adds another layer of concern, prompting critical ethical discussions about informed consent and the unintended consequences of vaccination programs.

As the prevalence of graphene nanomaterials continues to increase, understanding how to safely remove them from the body becomes crucial.

While research on specific detoxification protocols for graphene is still emerging, supporting natural detoxification pathways, adopting a healthy diet, considering chelation therapy, and incorporating supportive supplements can aid in the elimination of graphene particles.

By taking proactive steps to mitigate the potential effects of graphene exposure, individuals can strive for optimal well-being in an increasingly graphene-infused world.

Hydration:
Drinking an adequate amount of water supports kidney function and promotes the elimination of toxins, including graphene particles, through urine.

Liver Support:
Consuming foods rich in antioxidants, such as berries and leafy greens, can aid in liver function and enhance the detoxification process.

Sweating:
Engaging in activities that induce sweating, such as exercise or sauna sessions, can help eliminate toxins through the skin.

High-Fiber Diet:
Consuming a fiber-rich diet aids in regular bowel movements and facilitates the elimination of toxins, including graphene, through the digestive system.

Detoxifying Foods:
Incorporating foods with natural detoxifying properties, such as garlic, cilantro, and cruciferous vegetables like broccoli and Brussels sprouts, can support the body’s ability to eliminate harmful substances.

Glutathione:
Known as the body’s master antioxidant, glutathione plays a crucial role in detoxification. Supplementing with glutathione or its precursors, such as N-acetyl cysteine (NAC), may support the body’s ability to remove toxins.

Vitamin C:
As a potent antioxidant, vitamin C can help neutralize oxidative stress caused by graphene exposure and support overall detoxification processes.