Walnuts – great for the brain and more!

WalnutsDr Peter Dingle Writes:
having a handful of walnuts a day reduces the risk of developing diabetes type 2 by 24%. Walnuts are a good source of two essential unsaturated fatty acids, alpha-linolenic acid and linoleic acid. Other research shows that walnuts, with their unique nutrient profile, can play a role in also reducing cardiovascular risk factors and help with weight control. Diet not drugs!

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