How To Interpret The US Constitution

“On every question of construction, carry ourselves back to the time when the Constitution was adopted, recollect the spirit manifested in the debates, and instead of trying what meaning may be squeezed out of the text, or invented against it, conform to the probable one in which it was passed.” – Thomas Jefferson, 1823

Thyme

Thyme

Down through the centuries thyme has been used for many ailments, from influenza to epileptic seizures? It was often mixed with equal parts of lavender and sprinkled on the floors of churches in the Middle Ages to eliminate any unwanted odors. Long before the discovery of modern medicine, crushed thyme was placed on bandages to promote wound healing and ward off infection.

The volatile essential oils in thyme are loaded with anti-rheumatic, anti-parasitic, anti-septic, anti-viral, and anti-fungal properties.

If taken on a regular basis it can significantly help to reduce the viral load in the body which makes it very beneficial in dealing with Chronic Fatigue Syndrome, Fibromyalgia, Hashimoto’s Thyroiditis, Rheumatoid Arthritis, Lupus, Vertigo, Tinnitus, and Multiple Sclerosis.

Thyme is packed with vitamins and minerals. It’s rich in potassium, iron and calcium, all of which contribute to blood pressure regulation, proper red blood cell formation and distribution of antioxidants in the body. It is rich in high in B-complex vitamins, vitamin A, C and folic acid. Thyme contains a variety of important bioflavonoids and volatile oils, including thymol. Thymol is an essential oil that has very powerful antioxidant properties.

Thyme has cancer preventive properties; containing terpenoids like rosmarinic and ursolic acids. (Regular consumption of thyme has been shown to increase the amount of DHA (docosahexaenoic acid, an omega-3 fatty acid) in brain, kidney, and heart cell membranes).

Thyme’s essential oils have expectorant and bronchial antispasmodic properties treating…

acute and chronic bronchitis
sore throats
coughs
laryngitis
asthma
treats inflammation of the mouth
throat infections
prevent gingivitis

How to Make Thyme Tea

Ingredients:

Thyme (dried or a handful of fresh)
A covered container for brewing & straining
Mug
How to make Thyme Tea, Instructions.

1) Put some herbs in your brewing container – about 1 tsp dried herbs per cup of water. For fresh herbs, use more.

2) Pour over water that’s just off the boil.

3) Cover and infuse for about 5 minutes.

4) Strain and serve.

https://nexusnewsfeed.com/article/health-healing/drink-thyme-tea-every-morning-to-help-with-fibromyalgia-hashimoto-s-rheumatoid-arthritis-lupus-and-multiple-sclerosis/

Education vs Learning

Education vs Learning

You cannot get educated by this self-propagating system in which people study to pass exams, and teach others to pass exams, but nobody knows anything.

You learn something by doing it yourself, by asking questions, by thinking, and by experimenting.

(Tom: This matches my experiences in life. I have done a lot of formal courses but always with the purpose of, “How do I apply this data” rather than “How do I remember it so I can pass an exam.”

And I have done a lot of self-directed learning with the purpose of learning, sharing and applying the data.)

Contaminated Food Supply Contributing Cause To Live Blood Analysis Findings In Unvaccinated?

Beef Dark Field Microscopy

A colleague of mine, Dr. David Jernigan treats vaccine injured patients successfully in Tennessee. He called me after I posted the results on Infrared Spectroscopy and electrical conductivity of live blood and confirmed all of my findings. He shared with me, that a short time ago some family members were eating meat and got very ill from it. Dr. Jernigan had developed a method to capture the frequency from a vaccinated rubbery clot of a deceased person and has developed a scientific way for detecting that frequency. He checked his ill family member, who tested positive. Then he checked the meat they ate and it had the same frequency of the cadaver blood clot. Subsequently he went to his local grocery store and checked meat products, and both organic and inorganic beef meats had the same frequency emission. He wanted me to go buy meat at my grocery store and do live blood analysis on different products to confirm his findings.

I have been wondering why I have been seeing every unvaccinated person in my office with contaminated blood. I have also seen an increasing amount of people with persistent severe diarrhea, that is lasting for months, but turns out to be negative when tested for ova and parasites or stool cultures for bacteria. I was suspecting vaccine shedding, chemtrail spraying, nasal swabs, masks, and contamination through synthetic biology named “ Covid and Long Covid”. Many are saying that what we are seeing in the blood are parasites, but they are not. They are self assembly hydrogel based synthetic life forms, more akin to microplastics but biologically engineered.

This morning I went to a local grocery store and bought different meats that had some visible blood in the package that I could analyze. I was also curious about milk products. Here are my results:

https://anamihalceamdphd.substack.com/p/contaminated-food-supply-contributing