“Friendship improves happiness and abates misery, by the doubling of our joy and the dividing of our grief.”
Marcus Tullius Cicero – Orator and Statesman (106 – 43 BC)
The Fraud That Launched the mRNA Era
A forensic audit of Pfizer’s trial data, newly released Argentine regulatory documents, and what they reveal about the “safe and effective” claim the entire mRNA platform rests upon.
Before COVID, mRNA had failed for decades and both companies developing it were in financial trouble. However, an emergency framework built years in advance made it possible to rush their vaccines to market. Now there is a major push to replace much of the vaccine schedule with lucrative mRNA vaccines, despite the platform being immensely problematic and still poorly understood.
Finish reading: https://open.substack.com/pub/amidwesterndoctor/p/the-fraud-that-launched-the-mrna
Car Brands Sales Plummets
Maserati
Volkswagon
Suzuki
Mitsubishi
Peugeot
Alfa Romeo
Fiat
Suburu
Nissan
Jeep
Jaguar
Know this data before you buy a new car.
Watch video: https://www.youtube.com/watch?v=LQpYdY8fDU8
Quote of the Day
Painkillers quiet the ache. They don’t ask why it’s there. – Sarah Otto, Nutritionist
The Pink Ribbon Illusion: How Breast Cancer Awareness Month Became Big Pharma’s Favorite Cash Cow

It’s October again. Break out the pink ribbons, the pink cleats, the pink yogurt lids, and the pink buckets of fried chicken. America’s favorite corporate virtue-signaling ritual is upon us.
For 40 years now, we’ve been told that “awareness” is the answer. Wear pink, run a 5K, buy a pink-ribboned product, and pat yourself on the back for joining the “fight.”
But here’s the uncomfortable question nobody in the mainstream media wants to ask: What has all this pink actually accomplished?
Breast cancer rates haven’t gone down. They’ve gone up. Fifty years ago, a woman faced a 1-in-20 lifetime risk. Today, that number has skyrocketed to 1 in 7. If “awareness” and “early detection” were the answer, we should be winning by now. Instead, the pink banners fly higher while the incidence rates climb right alongside them.
This isn’t a coincidence.
It’s a business model.
Finish reading: https://thetruthaboutcancerofficial.substack.com/p/the-pink-ribbon-illusion-how-breast
Peer-Reviewed Misinformation: The Journals That Lent Science’s Authority to a Blacklist by Sayer Ji

Which Button To Push?

Fauci Is A Psychopath

Click to view the video: https://www.facebook.com/share/v/19n4WuHPTH/
Quote of the Day
“The reward of a thing well done is having done it.”
Ralph Waldo Emerson – Poet (1803 – 1882)
What Your Gut Does When You Are Not Looking
Sarah Otto writes:
Here's something I find endlessly fascinating about the gut microbiome: it's not just what you eat that matters. It's what your bacteria do with it after you eat it.
A new research review on mulberry just illustrated this beautifully.
Mulberry leaves and fruit contain polyphenols and polysaccharides, compounds that your gut bacteria can ferment into short-chain fatty acids like butyrate, propionate, and acetate. These are some of the most protective molecules your gut produces. They support your intestinal lining, influence how your body handles blood sugar and fat, and help maintain the chemical conversation between your gut and the rest of your body.
So far, so good.
But here's where it gets interesting.
When researchers tested mulberry's polyphenols and polysaccharides separately in mice on a high-fat diet, each had some effect. But when they gave the mice both compounds together, as they naturally occur in the whole fruit, the results were significantly better. More favourable shifts in gut bacteria. Greater improvements in metabolic markers. Better intestinal health.
The whole was genuinely greater than the sum of its parts.
They then took the gut bacteria from the mice that received the combined fraction and transplanted them into other animals. The recipient mice showed metabolic improvements too, even though they'd never consumed any mulberry themselves.
The benefits weren't just in the plant. They were in what the microbiome had become.
Most of this research is still in animals and lab settings, and the researchers are upfront about that. We can't assume it will all translate directly to people.
But honestly, the principle it reinforces is one that keeps showing up in study after study: your food provides the raw materials, your gut bacteria build the medicine.
Yours for better health, naturally,
Sarah Otto
Nutritionist (Master of Human Nutrition)
Goodness Lover Co-Founder
