Julie made an absolutely sensational coleslaw for dinner tonight! Got to the end of the veggies in the fridge and we decided to have what was left raw rather than cook it.
\nGrated coleslaw
\nGrated Carrot
\nGrated onion
\nGoats milk fetta cheese
\nSesame seeds
\nPoppy seeds
\nSunflower seeds
\nSultanas
\nCrushed walnuts
\nOlive oil
\nSweet chilli sause
\nHimalayan rocks salt
\nPepper
\nI did the chicken and steamed veggies:
\n2 Chicken breast halves
\n1 cup coconut milk
\n1.5 chopped onions
\n4 cloves garlic
\n.25 large Fennel chopped finely
\n.5 tomato
\nParsley
\nBasil
\nTurmeric
\nDessert spoon of Patak’s Indian curry
\nPummpkin
\nSweet potato
\nCauliflower<\/p>\n","protected":false},"excerpt":{"rendered":"
Julie made an absolutely sensational coleslaw for dinner tonight! Got to the end of the veggies in the fridge and we decided to have what was left raw rather than cook it. Grated coleslaw Grated Carrot Grated onion Goats milk fetta cheese Sesame seeds Poppy seeds Sunflower seeds Sultanas Crushed walnuts Olive oil Sweet chilli … <\/p>\n