{"id":67413,"date":"2026-09-30T20:09:26","date_gmt":"2026-09-30T10:09:26","guid":{"rendered":"https:\/\/www.tomgrimshaw.com\/tomsblog\/?p=67413"},"modified":"2026-09-30T20:13:45","modified_gmt":"2026-09-30T10:13:45","slug":"food-sensitivity-summit-eat-without-fear","status":"publish","type":"post","link":"https:\/\/www.tomgrimshaw.com\/tomsblog\/?p=67413","title":{"rendered":"Food Sensitivity Summit &#8211; Eat Without Fear"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-67414\" src=\"https:\/\/www.tomgrimshaw.com\/tomsblog\/wp-content\/uploads\/2026\/09\/Food_Sensitivity_Summit_2026.png\" alt=\"Food Sensitivity Summit\" width=\"1280\" height=\"720\" srcset=\"https:\/\/www.tomgrimshaw.com\/tomsblog\/wp-content\/uploads\/2026\/09\/Food_Sensitivity_Summit_2026.png 1280w, https:\/\/www.tomgrimshaw.com\/tomsblog\/wp-content\/uploads\/2026\/09\/Food_Sensitivity_Summit_2026-300x169.png 300w, https:\/\/www.tomgrimshaw.com\/tomsblog\/wp-content\/uploads\/2026\/09\/Food_Sensitivity_Summit_2026-1024x576.png 1024w, https:\/\/www.tomgrimshaw.com\/tomsblog\/wp-content\/uploads\/2026\/09\/Food_Sensitivity_Summit_2026-768x432.png 768w\" sizes=\"auto, (max-width: 767px) 89vw, (max-width: 1000px) 54vw, (max-width: 1071px) 543px, 580px\" \/><\/p>\n<p>Today, I\u2019m sharing the 2O26 Food Sensitivity Summit, from Jason Prall, with some great leaders, like Dr. Datis Kharrazian and Deanna Hansen, who I introduced you to earlier this year.<\/p>\n<p>Each day only has 3 speakers, so you can actually watch them all.<\/p>\n<p>But first, why is this event important?<\/p>\n<p>Firstly, an increasing number of people are suffering from food sensitivities. But why? Emerging research suggests EMF exposures act on the same system that drives food reactions\u2026 your mast cells and the histamines they release.<\/p>\n<p>\u2022 Back in 2000, two researchers Gangi and Johansson proposed a model where EMFs \u201cactivate\u201d mast cells, releasing histamine and producing itching, redness, and pain.<\/p>\n<p>\u2022 Then, Professor Dominique Belpomme&#8217;s team, here in Paris, found elevated histamine and IgE in a portion of patients with electrohypersensitivity, who had no diagnosed allergy.<\/p>\n<p>You may already KNOW that EMF exposures are impacting your digestion, microbiome diversity and the food you eat, and maybe you\u2019re even trying to navigate that by reducing sensitivities or controlling inflammation. But what\u2019s hiding on your plate can really undo you\u2026<\/p>\n<p>\u2022 Join the summit to discover the role mast cell activation and histamines play in keeping you reactive<\/p>\n<p>\u2022 Learn what breaks down your gut barrier, and practical ways to rebuild microbiome diversity, so your system has more room to cope with everyday stressors<\/p>\n<p>\u2022 Find out how environmental exposures like mold and other toxins may affect immune tolerance, and which tests can help uncover them<\/p>\n<p>\u2022 Learn why long-term elimination diets can backfire, and how people have safely expanded their food lists after years of restriction<\/p>\n<p>\u2022 Explore simple mealtime shifts that signal safety to your nervous system, so eating stops registering as a threat<\/p>\n<p>If you&#8217;re sensitive to your environment, I&#8217;d pay close attention to what our good friend Dr. Christine Schaffner has to say on this event, and Andrew DeGregorio, who went from being able to eat only 5 foods to living a normal life.<\/p>\n<p>You\u2019ll also discover how stress and trauma prime your immune system for food reactivity, how thoughts, emotions, and injuries trigger food reactions, and how nervous system regulation can help your body unlearn threat associations with food.<\/p>\n<p>The event is offered at NO cost, and I know it is going to offer you so much value.<\/p>\n<p>To your good life and great health,<\/p>\n<p>Lloyd Burrell<br \/>\nElectricSense<br \/>\nLive a naturally healthy life in our electromagnetic world!<\/p>\n<p>P.S. Remember there are powerful healing (or harmful) vibrations to food. This is an important event to learn more. When you register, watch the short video on the next page, too. There&#8217;s a little-known tip there you can start using the same day to soothe your gut.<\/p>\n<p><a href=\"https:\/\/foodsensitivitysummit.com\/?am_id=lloyd3557\">https:\/\/foodsensitivitysummit.com\/?am_id=lloyd3557<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Today, I\u2019m sharing the 2O26 Food Sensitivity Summit, from Jason Prall, with some great leaders, like Dr. Datis Kharrazian and Deanna Hansen, who I introduced you to earlier this year. Each day only has 3 speakers, so you can actually watch them all. But first, why is this event important? Firstly, an increasing number of &hellip; <\/p>\n<p class=\"link-more\"><a href=\"https:\/\/www.tomgrimshaw.com\/tomsblog\/?p=67413\" class=\"more-link\">Continue reading<span class=\"screen-reader-text\"> &#8220;Food Sensitivity Summit &#8211; Eat Without Fear&#8221;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5,6],"tags":[],"class_list":["post-67413","post","type-post","status-publish","format-standard","hentry","category-general-interest","category-health-tips"],"_links":{"self":[{"href":"https:\/\/www.tomgrimshaw.com\/tomsblog\/index.php?rest_route=\/wp\/v2\/posts\/67413","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.tomgrimshaw.com\/tomsblog\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.tomgrimshaw.com\/tomsblog\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.tomgrimshaw.com\/tomsblog\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tomgrimshaw.com\/tomsblog\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=67413"}],"version-history":[{"count":3,"href":"https:\/\/www.tomgrimshaw.com\/tomsblog\/index.php?rest_route=\/wp\/v2\/posts\/67413\/revisions"}],"predecessor-version":[{"id":67417,"href":"https:\/\/www.tomgrimshaw.com\/tomsblog\/index.php?rest_route=\/wp\/v2\/posts\/67413\/revisions\/67417"}],"wp:attachment":[{"href":"https:\/\/www.tomgrimshaw.com\/tomsblog\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=67413"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tomgrimshaw.com\/tomsblog\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=67413"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tomgrimshaw.com\/tomsblog\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=67413"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}