{"id":63168,"date":"2026-01-18T14:55:21","date_gmt":"2026-01-18T03:55:21","guid":{"rendered":"https:\/\/www.tomgrimshaw.com\/tomsblog\/?p=63168"},"modified":"2026-01-18T14:55:21","modified_gmt":"2026-01-18T03:55:21","slug":"cabbage-croquettes","status":"publish","type":"post","link":"https:\/\/www.tomgrimshaw.com\/tomsblog\/?p=63168","title":{"rendered":"Cabbage Croquettes"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-63169\" src=\"https:\/\/www.tomgrimshaw.com\/tomsblog\/wp-content\/uploads\/2026\/01\/Cabbage_Croquettes.jpg\" alt=\"Cabbage Croquettes\" width=\"549\" height=\"964\" srcset=\"https:\/\/www.tomgrimshaw.com\/tomsblog\/wp-content\/uploads\/2026\/01\/Cabbage_Croquettes.jpg 549w, https:\/\/www.tomgrimshaw.com\/tomsblog\/wp-content\/uploads\/2026\/01\/Cabbage_Croquettes-171x300.jpg 171w\" sizes=\"auto, (max-width: 549px) 100vw, 549px\" \/><\/p>\n<p><b>Ingredients:<\/b><br \/>\nA whole cabbage<br \/>\n2 carrots<br \/>\n1 Onion<br \/>\n1 Zucchini<br \/>\n2 Eggs<br \/>\nHead of Garlic<br \/>\nHalf cup Grated Cheese<br \/>\nTwo tablespoons of flour<br \/>\nCoconut or Olive oil<br \/>\nSalt<br \/>\nPepper<br \/>\nOregano<\/p>\n<p><b>Instructions:<\/b><br \/>\nFinely chop an onion<br \/>\nBrown in the oil<br \/>\nWhile it is browning&#8230;<br \/>\nInto a large frypan add 3 or 4 cm of water and bring to boil<br \/>\nSlice a whole cabbage into 2 cm slices<br \/>\nPlace it in the boiling water and cover<br \/>\nBoil for 15 minutes<br \/>\nWhile it is boiling&#8230;<br \/>\nGrate two carrots<br \/>\nAdd carrot to onion in pan<br \/>\nGrate a Zucchini<br \/>\nAdd Zucchini to pan<br \/>\nSeason with salt and black pepper<br \/>\nWhen the cabbage is done, drain and chop finely<br \/>\nMix cabbage and sauteed vegetables<br \/>\nAdd flour<br \/>\nAdd grated cheese<br \/>\nAdd crushed garlic<br \/>\nAdd two eggs<br \/>\nSeason with salt, pepper and oregano<br \/>\nAdd a cm of oil to frypan and place on heat<br \/>\nWhile the oil is heating&#8230;<br \/>\nMix the vegetables well<br \/>\nShape into croquettes<br \/>\nWhen the oil is hot&#8230;<br \/>\nCook the croquettes in oil on each side for 4 minutes.<\/p>\n<p>Click to view the video: \u00a0<a href=\"https:\/\/www.youtube.com\/shorts\/ivn-hW6_d2o\">https:\/\/www.youtube.com\/shorts\/ivn-hW6_d2o<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients: A whole cabbage 2 carrots 1 Onion 1 Zucchini 2 Eggs Head of Garlic Half cup Grated Cheese Two tablespoons of flour Coconut or Olive oil Salt Pepper Oregano Instructions: Finely chop an onion Brown in the oil While it is browning&#8230; Into a large frypan add 3 or 4 cm of water and &hellip; <\/p>\n<p class=\"link-more\"><a href=\"https:\/\/www.tomgrimshaw.com\/tomsblog\/?p=63168\" class=\"more-link\">Continue reading<span class=\"screen-reader-text\"> &#8220;Cabbage Croquettes&#8221;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5,6],"tags":[],"class_list":["post-63168","post","type-post","status-publish","format-standard","hentry","category-general-interest","category-health-tips"],"_links":{"self":[{"href":"https:\/\/www.tomgrimshaw.com\/tomsblog\/index.php?rest_route=\/wp\/v2\/posts\/63168","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.tomgrimshaw.com\/tomsblog\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.tomgrimshaw.com\/tomsblog\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.tomgrimshaw.com\/tomsblog\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tomgrimshaw.com\/tomsblog\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=63168"}],"version-history":[{"count":1,"href":"https:\/\/www.tomgrimshaw.com\/tomsblog\/index.php?rest_route=\/wp\/v2\/posts\/63168\/revisions"}],"predecessor-version":[{"id":63170,"href":"https:\/\/www.tomgrimshaw.com\/tomsblog\/index.php?rest_route=\/wp\/v2\/posts\/63168\/revisions\/63170"}],"wp:attachment":[{"href":"https:\/\/www.tomgrimshaw.com\/tomsblog\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=63168"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.tomgrimshaw.com\/tomsblog\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=63168"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.tomgrimshaw.com\/tomsblog\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=63168"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}